Salt Water Taffy:  This is a pretty resilient candy best enjoyed at a warmer room temperature.  Store in a sealed plastic bag at room temperature for the longest shelf life, which can be up to 3 months before the consistency begins to change.  Some like to freeze their taffy to preserve its peak flavor for longer, though don't forget to let it thaw completely at room temperature before trying to take a bite!    

Fudge:  This confection can last for many days if properly stored.  Try wrapping with plastic wrap or foil, and storing in an airtight container at room temperature for the best taste.  Refrigerated fudge will dry out and begin to lose its great flavor, and therefore isn't recommended.  Fudge can also be frozen for up to 3 or 4 months.  Seal with plastic wrap inside an airtight container in your freezer, and simply let it thaw and come to room temperature when you're ready to eat it.

Allergens:  We make our own taffy, fudge and brittle candies. These products are manufactured in a facility that also processes tree nuts, peanuts, milk, eggs, wheat and soy. Though we don't use any ingredients with gluten in our taffy, please note we are not a gluten free facility and there is a possibility for cross contamination for all candies. We recommend that anyone with allergies or food sensitivities be in touch with us for specifics about ingredients and our cooking processes. info@cabotscandy.com

TAFFY: all flavors contain soy. Some flavors contain milk and/or peanuts. All flavors are made on the same equipment but the flavors specifically containing milk are: molasses, peanut butter and sea salt caramel.

FUDGE: all flavors contain milk and soy. Some flavors contain wheat, tree nuts and/or peanuts.

BRITTLE: all flavors contain milk, peanuts, soy. Some flavors contain tree nuts.

All other candies for sale are manufactured by other candy makers -ingredients available upon request. 

Ingredients:

ASSORTED TAFFY INGREDIENTS: Corn syrup, sugar, water, palm oil, natural and artificial flavors, salt, and soy lecithin. Color Added (Caramel, Red 40, Red 40 Lake, Blue 2, Red 3, Yellow 6, Blue 1, Blue 2 Lake, Yellow Lake 5, Yellow 5). Contains less than 2 % of chocolate liquor, maple syrup, honey, molasses, citric acid, evaporated milk (milk, dipotassium phosphate, carrageenan, Vitamin D3), butter, peanut butter (roasted peanuts, hydrogenated rapeseed oil, salt)

BASE OF CHOCOLATE FUDGES: Sugar, Fondant (sugar, water corn syrup), Chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavoring), Corn Syrup, Chocolate Mass, Palm Oil, Cocoa Powder, Evaporated Milk, Butter, Salt, Soy Lecithin

BASE OF MAPLE FUDGES: Sugar, Fondant (sugar, water, corn syrup), Brown Sugar, Corn Syrup, Palm Oil, Evaporated Milk, Maple Syrup, Butter, Salt, Soy Lecithin

BASE OF OREO, CRANBERRY WALNUT, COCONUT, VANILLA, VANILLA WALNUT & LEMON  FUDGES: Sugar, Fondant (Sugar, Water, Corn Syrup), White Chocolate (Sugar, Cocoa Butter, whole milk powder, soy lecithin, natural vanilla flavor), Corn Syrup, Palm Oil, Evaporated Milk, Butter, Salt, Soy Lecithin

BASE OF PEANUT BUTTER FUDGE (PEANUT BUTTER AND CHOCOLATE PEANUT BUTTER): Sugar, Fondant (sugar, water, corn syrup), Peanut Butter (roasted peanuts, hydrogenated rapeseed oil, salt), Corn Syrup, Palm Oil, Evaporated Milk, Butter, Salt, Soy Lecithin

FUDGE ADDITIONS DEPENDING ON FLAVOR:

Walnuts, Pecans, Almonds, Oreos, Cherries, Caramel (Evaporated Milk), Peanut Butter, Coconut, Dried Sweetened Cranberries, M&Ms, Lemon Paste & Peel, Espresso Paste, Marshmallows, Caramel Flavor, Food Coloring, Natural & Artificial Flavorings, Peanut Butter Chips, Sea Salt